Mastari Alegria
Mastari Alegria Hot Sauce is a handcrafted French chilli sauce that combines the fiery heat of habanero and Naga Bhut Jolokia (ghost pepper) with the fruity sweetness of raspberry and redcurrant. With a spiciness of 7/10 (approx. 160,000 SHU), this sauce strikes the perfect balance between fire, freshness, and fruit.
The result is a versatile and aromatic hot sauce with floral, tangy, and slightly numbing notes thanks to the addition of mint and Sichuan pepper. Alegria pairs beautifully with grilled meats, tacos, pizzas, and even desserts for those bold enough to experiment with sweet-heat combinations.
More Information
| Country | France |
|---|---|
| Peper | Habanero, Naga Bhut Jolokia / Ghost Pepper |
| Contents (ml) | 100 |
| Ingredients | Ingredients: Habanero pepper (30%), raspberry, organic apple cider vinegar, vinegar, Naga Jolokia pepper (10%), redcurrant, Camargue salt, mint, Sichuan pepper, xanthan gum (natural stabilizer). *May contain traces of celery. |
| Features | Country of origin: France Peppers used: Habanero, Naga Bhut Jolokia (Ghost Pepper) Scoville heat units: ±160,000 SHU Spiciness: 7/10 Flavor profile: Fruity, sweet, fresh, with floral and numbing notes Recommended use: Grilled meats, tacos, pizza, or desserts Other characteristics: Vegan, no preservatives Storage: Refrigerate after opening and consume within 60 days. |
| Scoville Units | 160.000 |
| Spice Level | Extra Hot |
Nutrition Values (per 100g)
| Energy (kcal) | 21.00 |
|---|---|
| Fat (g) | 0.20 |
| Saturated Fat (g) | 0.00 |
| Carbohydrates (g) | 8.20 |
| Sugars (g) | 6.40 |
| Protein (g) | 1.00 |
| Salt (g) | 5.00 |