Crazy Bastard Scotch Bonnet & Caribbean Spices
This Caribbean inspired sauce combines the warm and spicy flavors of Jerk seasoning with the distinctive fruity heat of Scotch Bonnet peppers. The taste is rich, aromatic and beautifully balanced, adding a tropical touch to any dish.
The sauce blends peppers, ginger, garlic and lime juice with a subtle mix of herbs for a full and flavorful experience. The heat is medium (4/10) with an estimated Scoville rating of around 7,000 SHU, making it perfect for anyone who enjoys spice without losing control.
Excellent with sweet potato, grilled corn, fried plantain and barbecue chicken. Also surprisingly good on a grilled cheese, where it adds an extra layer of flavor and heat.
This sauce is also available as part of the Crazy Bastard 7 Sauce Set.
More Information
Country | Germany |
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Peper | Scotch Bonnet |
Dietary preferences | Vegan |
Allergen and Additive Claims | Gluten-free, Lactose-free |
Nutritional characteristics | Low fat |
Contents (ml) | 100 |
Ingredients | Peppers, onions, white wine vinegar, Scotch Bonnet chilies (13%), ginger, garlic, limes, olive oil, celery salt, spice mix (0.3%). |
Features | Country of origin: Germany Volume: 100 ml Chili pepper: Scotch Bonnet (13%) Heat level: Medium (approx. 7,000 SHU, rated 4/10) Flavor profile: Fruity, spicy, Caribbean-style with jerk spices Use cases: Grilled chicken, sweet potato, corn on the cob, fried plantain Dietary info: Vegan, no preservatives |
Spice Level | Medium |
Nutrition Values (per 100ml)
Energy (kJ) | 208.00 |
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Energy (kcal) | 49.00 |
Fat (g) | 0.80 |
Saturated Fat (g) | 0.10 |
Carbohydrates (g) | 8.50 |
Sugars (g) | 6.90 |
Protein (g) | 1.30 |
Salt (g) | 0.37 |