Water, tomato purée (30%), sugar, spirit vinegar, salt, modified starch, ground Naga Bhut chilli (0.2%), preservative: potassium sorbate, ground jalapeño chilli (0.01%).
Chilli Mustard with Honey
In stock
€5.50
HOT-CHIP’s Chilli Ketchup is a bold, spicy sauce built on a base of rich tomatoes and the notorious Naga Bhut Jolokia pepper. The result is a clean and honest flavor without any unnecessary extras like thickeners or artificial ingredients. The texture is slightly thinner – a sign of the natural ingredients used.
The heat is mellowed by juicy tomatoes and sugar, resulting in a sauce that’s spicy but well-balanced. Perfect for daily use – on meats, sandwiches, fries, or vegetables.
The Volcano range from HOT-CHIP was developed for those who want reliable, balanced heat in every bottle. Each sauce in the lineup brings its own personality, but all share the same level of heat and quality.
More Information
| Peper | Jalapeno / Chipotle, Naga Bhut Jolokia / Ghost Pepper |
|---|---|
| Dietary preferences | Vegan |
| Allergen and Additive Claims | No artificial additives |
| Nutritional characteristics | Low fat |
| Contents (ml) | 270 |
| Ingredients | |
| Features | Volume: 270 ml Weight: 310 g Country of origin: Czech Republic Heat level: Medium to hot – adjustable based on usage Usage: Great with meats, sandwiches, snacks, and as a ketchup substitute Allergens: None |
| Allergens | Mustard, Sulphur Dioxide/Sulfites |
Nutrition Values (per 100g)
| Energy (kcal) | 186.00 |
|---|---|
| Fat (g) | 1.80 |
| Saturated Fat (g) | 0.00 |
| Carbohydrates (g) | 36.00 |
| Sugars (g) | 31.00 |
| Protein (g) | 2.40 |
| Salt (g) | 3.00 |